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We make our own!!Creamy cheese cake topped with praline sauce. **Contains nuts.

Delicious rice dish , green onions and eggs, complete with a drizzle of yum-yum sauce. Customize with your favorite protein

Tender crawfish tails simmered in a flavorful roux, served over white rice and garnished with herbs and a hint of spice. Served in 24oz bowl.

Simple yet flavorful Louisiana classic slow cooked beans, cajun seasoning and beef sausage over white rice.

A large plate of wild-caught bayou catfish served over creamy grits.

Crowd-favorite item, with a large boat of fries with crab meat, shrimp, and crawfish tails, and cheese. Drizzled with ranch, chipotle mayo.

New Orleans-style Fish and Shrimp Plate: Fried seasoned with Cajun spices, served with French fries. Served with slice of Texas toast and coleslaw. May substitute fries for an additional fee

Fried catfish seasoned with Cajun spices, served with crispy French fries, tartar sauce and slice of Texas toast

A savory Cajun tomato-based rice dish that contains pork sausage and chicken. **Please Note that the pork and chicken cannot be removed.

A large plate of Louisiana catfish, and gulf seafood with your choice of a side.

Creamy Alfredo covered fettuccine noodles with a hint of tomato, a variety of vegetables with chicken, chicken andouille, beef sausage, and shrimp. (If you are choosing a 2x meat modifier, please only select one option for that specific meat!)

Large bowl of creamy Alfredo pasta served over noodles and protein of choice.

Blackened Grilled chicken breast on a toasted Brioche bun. Served with mayo, ketchup,lettuce ,tomatoes pickles. May add bacon for additional charge

Classic New Orleans PoBoy with gulf shrimp inside of crunchy sandwich bread. Served with your choice of a side.

Hand-crafted seasoned two beef patties maximizing the flavor. Comes with cheese, lettuce, tomatoes, pickles, and onion-bacon-jam, with a side of fries only. Please note, you can customize your toppings

Chicken thigh, marinated for over 24hrs then tossed in our fry batter. Served on 4" toasted brioche bun. Choose your toppings to create this ultimate chicken sandwich. *Coleslaw may require an extra 5-10 minutes.

Classic New Orleans PoBoy with Louisiana Catfish inside of crunchy sandwich bread. Served with your choice of a side.

Classic New Orleans PoBoy with gulf oysters inside of crunchy sandwich bread. Served with your choice of a side.

8 o bowl of creamy Mac/cheese baked with three different cheese.

8oz bowl of red beans and beef sausage served over white rice.

Box of fries served in cajun seasoning.

Noodles tossed in a buttery garlic sauce, finished with herbs, and sprinkled with Parmesan.

Well-seasoned soul food classic with turkey tail meat.

A savory Cajun tomato-based rice dish that contains pork sausage and chicken. **Please Note that the pork and chicken cannot be removed.

Buttered Texas toast

Fried Wings